Monday, May 26, 2008


For any future teams coming down to work at Lagniappe over the summer that might be asking the question, “Where can I get some good seafood?” Well the answer is Lagniappe. Every week we will have a seafood boil for all of our volunteers. So please come hungry. Our master cook Elizabeth and crawdad king John Sabin
A pot full of crawdads Davis holding up a crawdad which was given the name "Dinner" Davis and Ashley who also help the Elizabeth and John, put the pot into boil. Time to eat Everyone is happy


Zech said...

aaah.. I am missing all that good food!

Dustin Smith said...

If you can't tell by the picture, thats the pile of eaten crawfish, not to-be-eaten carwfish^^